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A few of the classics...

Our Specialty
Italian Muffuletta

New Orleans
Jambalaya

Famous Red Beans
& Rice

Appetizers

Boudin SausageView Photo of Boudin Sausage
Locally made Cajun rice and pork sausage, grilled, and served with Steen's mustard

$8.00
Italian Cheesy BreadView Photo of Italian Cheesy Bread
Melted mozzarella, Pecan pesto drizzle, Parmesan and tomatoes on crusty, on half of a toasted Italian loaf

$10.50
Charcuterie Board
Alligator sausage, pâté, salami, blue cheese, Irish porter cheese, smoked gouda, cornichons, housemade tomato jam, Creole mustard, crostini

$14.00
Warm Spinach & Artichoke DipView Photo of Warm Spinach & Artichoke Dip
Served in a housemade sourdough bread bowl, with pita bread for dipping

$13.00

Salads

Summer Salad
Spring mix, candied pecans, feta cheese, local blueberries, citrus vinaigrette

$12.00
Lemon-Parmesan Salad
chopped romaine, radicchio, grape tomatoes, lemon-Parmesan dressing
Available Choices:

small

$7.00

large

$12.00
Shrimp Remoulade Stuffed AvocadoView Photo of Shrimp Remoulade Stuffed Avocado
Our zesty Gulf shrimp remoulade, romaine lettuce, stuffed inside a whole, ripe avocado, topped with sliced red onion and lemon

$15.00
Seafood Gumbo & Napoleon House Salad
A duet of our side Napoleon House Salad and our Seafood Gumbo

$13.00

Our Specialty Italian Muffuletta

Our Specialty Italian MuffulettaView Photo of Our Specialty Italian Muffuletta
Ham, Genoa Salami, Pastrami, Swiss and Provolone Cheese, Housemade Italian Olive Salad, served warm on our bakery's fresh seeded Italian Loaf
Available Choices:

Whole

$26.00

Half

$15.00

Quarter

$8.50

New Orleans Favorites

Classic New Orleans food, made fresh daily in house. Served with Leidenheimer French bread & butter.

Seafood GumboView Photo of Seafood Gumbo
A bowl of our seafood gumbo made with Gulf shrimp, oysters, crab, trinity, dark roux

$12.00
Red Beans & RiceView Photo of Red Beans & Rice
served with locally made smoked sausage

$11.00
Creole JambalayaView Photo of Creole Jambalaya
seasoned rice, tomatoes, trinity, chicken and sausage

$11.00

Po-Boys

Alligator SausageView Photo of Alligator Sausage
Lettuce, tomato, Tabasco pepper jelly, Creole Mustard, mayo

$13.50
Hot Pastrami
Lettuce, tomato, Creole Mustard, mayo

$10.00
Hot Roast Beef
house-roasted beef in gravy, lettuce, tomato, mayonnaise

$14.00
Fried Gulf ShrimpView Photo of Fried Gulf Shrimp
Lettuce, Tomato, Mayo

$16.00
Fried Catfish
Roasted garlic tartar, lettuce, tomato

$15.00

Specialty Sandwiches

Turkey Club
Housemade turkey, bacon, lettuce, tomato, mayo, on marble rye

$12.00
Tuscan Chicken Sandwich
Fried chicken breast, roasted red pepper, pesto, baby spinach, provolone cheese, on a housemade Parker house bun

$14.00
Blackened Chicken Salad Croissant
Chilled salad of blackened chicken, red onion, celery, red grapes, mayonnaise, and Creole mustard on a housemade croissant

$13.00

Sides

Jambalaya

$5.00
Red Beans & Rice

$5.00
Potato Salad

$5.00
Zapp's Potato Chips

$2.50

Desserts

Classic Bread PuddingView Photo of Classic Bread Pudding
Studded with raisins and topped with a warm, whiskey sauce

$8.00
Chocolate Doberge CakeView Photo of Chocolate Doberge Cake
A New Orleans classic multi-layer cake, made in our Ralph Brennan bakery

$8.00
CannoliView Photo of Cannoli
Locally made by Angelo Brocato: half-chocolate, half-vanilla sweetened ricotta filling inside crispy pastry shell, dipped in crushed pistachios

$7.00
Fresh Fruit Plate

$6.00

*menu subject to change

"Great foods! Incredible drinks! Astonishing vibe! Cool crew! This a historic landmark and definitely needs to be on the to do list when visiting New Orleans. We had hot steak poboy, italian garlic bread, Jambalaya, and rice and beans. The food was really tasty and flavorful. Lots of local beer to select from and Delicious cocktails. Serve time was pretty fast! And the price, reasonable."

- Babak K.

"Delicious food - all around. We are from Chicago and could not believe how affordable everything was, while not sacrificing on taste. Highly recommend!"

- Jess F.

"We stumbled upon this place while wandering around the French Quarter. It looked like the bar they filmed the Haunted Mansion in - we asked and it was! Keith was behind the bar and took such great care of us we came back the next night. The history of the building is fascinating, the food was delicious. We cant wait to come back on our next trip!"

- DeeDee C.

"Great great great Italian Muffuletta..did I mention it was great. Also you gotta try their Pimm's Flight."

- GPK

"Great food. Very nice ambience, feels like you're in a very cozy cottage eating back in the days. Dim lights and really overall cool environment. Fast service and very kind. I recommend for a great lunch or dinner. "

- Hanye C.

"The food was amazing and delicious. The Boudin Sausage appetizer is amazing and I seriously want to take a bath in the Steen's Mustard that it comes with. The alligator po boy is worth killing for. And the chocolate cake is worth dying for. The jambalaya and red beans and rice made excellent dishes to split."

- Sumner B.

"This is one of my favorite NOLA quarter spots. The authentic ambience is lovely, the food -- muffulettas are their specialty -- is great, service is friendly & efficient. They are open for lunch too. Try a Pimms cup and top it all off with their bread pudding!"

- Lucinda J.

"Went here my first night in New Orleans. Tried the alligator sausage po boy and bread pudding. Both 10/10 Cant wait to come back when I visit! Also really surprised at how affordable the food is given how beautiful the restaurant looks, not to mention the service was friendly as well. "

- Krystal S.

"Best sandwiches and at amazing prices in the French quarter. Theres a ton of history here and the chef came out to tell us about how the building used to be an import market and was owned by the first elected mayor of New Orleans. Try the muffuletta, and enjoy the walk through New Orleans history."

- Leah

"Fantastic. Super good food. Great service. Great drinks."

- Donald W.

"My favorite place in the Quarter. We think it's the best muffuletta in the city."

- Alannah Arnold B.